Nice 'n Spicy - Mild Cape Curry - 25g

Nice ’n Spicy Mild Cape Curry – 25g

Fruity, gently spiced and full of classic Cape Malay flavour, Nice ’n Spicy Mild Cape Curry creates a beautifully comforting sweet-and-sour curry without too much heat. Traditionally made with lamb, dried peaches and tamarind, the layered spice blend builds a rich, aromatic sauce that’s ideal for the whole family. You can also swap the lamb for beef or chicken if you prefer.

Ingredients: Spices and herbs, salt, WHEAT (GLUTEN).

Allergens: Contains WHEAT (GLUTEN) and MUSTARD. Produced in a factory that also uses gluten, MUSTARD, CELERY seeds and SESAME seeds.

How to prepare: Gently sauté onions, garlic and ginger in half the oil until golden. Add the spices from the top two layers with the remaining oil and stir-fry for a few minutes. Add 1kg lamb, beef or chicken and cook until well coated. Add tomatoes, tamarind water or diluted vinegar, soaked dried peaches and optional brown sugar, then simmer until the meat is nearly tender. Add potatoes, salt and the third spice layer and continue cooking until tender. Stir in the bottom spice layer for the final few minutes.

Serving suggestion: Finish with fresh coriander and serve with rice, fruit chutney and fresh vegetable sambals.

Storage: Store at ambient conditions in a cool, dry environment out of direct sunlight.

Pack size: 25g

Country of origin: South Africa