Nice 'n Spicy - Masala Curry - 15g

Nice ’n Spicy Masala Curry – 15g

Rich, aromatic and full of warming spice, Nice ’n Spicy Masala Curry is a traditional South African-style curry blend inspired by the Natal Indian community, with influences from Cape Malay cooking. The clever layered spice pack lets you build flavour as you cook and adjust the heat to suit you. Perfect with beef, mutton or chicken, one pack makes a generous curry for around 4–6 people.

Ingredients: Spices and herbs, salt, WHEAT (GLUTEN).

Allergens: Contains WHEAT (GLUTEN). Produced in a factory that uses gluten, MUSTARD, CELERY seeds and SESAME seeds.

How to prepare: Fry 2 chopped onions in oil until golden, then add 4 crushed garlic cloves, grated ginger and the spices from the top three layers. Use less of the top hot-spice layer for a milder curry. Add 1kg diced beef, mutton or chicken with the fourth spice layer, optional curry leaves, salt and sugar, then brown well. Add 2 chopped tomatoes and cook until the meat is nearly done, adding liquid if necessary. Add cubed potatoes if desired and cook for another 30 minutes. Finish with the bottom spice layer and optional fresh coriander.

Serving suggestion: Serve over rice with traditional sambals, cucumber, coconut or Cape fruit chutney. For even better flavour, the pack recommends cooking the curry a day ahead and refrigerating overnight.

Storage: Store at ambient conditions in a cool, dry environment out of direct sunlight.

Pack size: 15g